7-up Biscuits
Found this recipe on Pintrest. The dough is a little gooey so I'm going to try to re-work it and make it a little better, but since the original pin doesn't go to the right place any more, I need to have a reference for now. And they are tasty.
| 2 | c | Bisquick |
| 1/2 | c | sour cream |
| 1/2 | c | 7 -up |
| 1/4 | c | butter |
Cut sour cream into Bisquick. Add 7-up. Makes a very soft dough.
Sprinkle additional Bisquick mix on board/table and pat/roll dough out. Cut.
Melt butter in 9" square pan. Place cut biscuits in pan and bake at 450* until golden (8-10 minutes).
